
Vegan Yogurt Bark
I’ve seen a lot of yogurt bark recipes recently so I wanted to create a vegan one. I used to LOVE Greek yogurt and since going vegan, it’s one of the things I truly miss. This is a great recipe … Continue reading Vegan Yogurt Bark
I’ve seen a lot of yogurt bark recipes recently so I wanted to create a vegan one. I used to LOVE Greek yogurt and since going vegan, it’s one of the things I truly miss. This is a great recipe … Continue reading Vegan Yogurt Bark
This recipe is one of the first recipes I created when I got into healthy baking. I love that it’s flourless, made with healthy ingredients such as chickpeas, peanut butter and maple syrup and delicious! It’s loaded with fiber and … Continue reading Edible Cookie Dough Dip – Flourless, Vegan, Gluten-free, Oil-free
Looking for an energy bar recipe that’s high in protein, healthy fats and contains no added sugar?! Then these bars are perfect! They are made with whole, plant based ingredients and contain a lot of essential vitamins and minerals. They … Continue reading Cashew Hemp Bars
These delicious almond flour brownies are oil-free, dairy-free, gluten-free and guilt-free 😉 These brownies are made with healthier ingredients such as maple syrup, almond flour and almond butter to increase the fiber, protein and satiety of these brownies. You won’t … Continue reading Almond Flour Brownies
These delicious oatmeal fudge bars are made with healthier ingredients like maple syrup, almond butter and coconut oil! These were inspired by Starbucks’ oatmeal fudge bars because sometimes you don’t want to spend the money to go to Starbucks but … Continue reading Oatmeal Fudge Bars
These cheesecake bites are the perfect treat to bring to a party or to snack on whenever you’re craving a sweet treat. They are naturally sweetened with dates and maple syrup and are completely dairy free! I made them in … Continue reading Vegan Cheesecake Bites
This post may contain affiliate links. Please read my disclosure policy. This healthy fudge recipe is super quick and easy to make! It’s high in protein, and it’s vegan, and gluten-free! It’s sweetened with dates so there is no added sugar … Continue reading Healthy Peanut Butter Fudge – Vegan & High Protein
These quick and easy vegan peanut butter chocolate chip cookies use just 4 main ingredients! They are super simple to make and you probably have the ingredients on hand already if you love baking! They are a healthier version of … Continue reading 4 Ingredient Vegan Cookies
With St. Patrick’s Day just a day away, this is the perfect festive smoothie! It’s loaded with nutrients to keep you full and the bright green color isn’t just for looks! This smoothie contains spirulina which is a great nutrient … Continue reading Green Superfood Protein Smoothie
Looking for a side dish to bring to a potluck that’s healthy and delicious?! This South of the Border Quinoa Salad is guaranteed to be a crowd pleasure. It’s vegan, gluten-free and easy to make! All you’ll need is a few key ingredients. I brought this salad to my in-laws house a few weeks ago and they all loved it. It’s packed with protein from the quinoa and black beans, fiber from the veggies and healthy fats from the avocado. Ingredient Notes Quinoa – You’ll want cooled quinoa so make sure you make this early enough for the quinoa to … Continue reading South of the Border Quinoa Salad with Cilantro Lime Avocado Dressing